Extra Virgin Oil - Traditional

A tribute to Mediterranean roots, smooth, full-bodied, and delicately peppery, this extra virgin olive oil carries the taste of generations. It is perfect for salads, marinades, or simply enjoyed with warm, crusty bread.

Key Benefits:

• Full, Traditional Flavor: Rich, aromatic taste that enhances everyday cooking and Mediterranean-style dishes.

• Cold-Pressed for Maximum Purity: Extracted without heat to preserve natural nutrients and antioxidants.

• Heart-Healthy Good Fats: High in monounsaturated fats known to support healthy cholesterol and overall heart health.

• Natural Antioxidants: Contains polyphenols that help reduce inflammation and support long-term wellness.

• Versatile Kitchen Staple: Ideal for sautéing, roasting, baking, dressings, and finishing dishes.

• Vitamin E & K Rich: Helps nourish skin, promote cell repair, and support immunity.

• No Additives or Chemicals: Pure olive oil with clean extraction and authentic quality.

• Suitable for Daily Use: Great for cooking on low to medium heat without losing benefits.

Usage: 

For Cooking:

• Use for cooking on low to medium heat (sautéing, stir-frying, light roasting).

• Add to soups, stews, pasta, and marinades for richer flavor.

• Mix with lemon or vinegar to make a fresh, healthy dressing.

For Drizzling / Finishing:

• Pour over salads, grilled meats, vegetables, or fresh bread.

• Add a spoonful to hummus, dips, or warm dishes right before serving.

For Skin & Hair (Optional Use):

• Apply lightly on dry skin as a natural moisturizer.

• Use as a nourishing pre-wash hair mask (leave for 20–30 minutes).